This is a sponsored post written by me on behalf of Loblaws Companies Inc.. All opinions are 100% mine.
When Ontario peaches are in season, my family and I like to enjoy their fresh, sweet, and sometimes tangy taste. I like to use fruits mostly when they are in season for desserts and salads. Peaches are one of those delicious stone fruits I like to use when I make fruit crumbles. This warm, cold, sweet, tangy, and crunchy dessert goes well with ice cream.