This is a sponsored post written by me on behalf of Loblaws and Zehrs. All opinions are 100% mine.
During this year's Thanksgiving meal, I plan to serve a sweet and spicy side dish made using fresh, golden pineapple. I like that during this time of the year, I can use fresh pineapples to make this side dish, which makes the holiday even more special. We enjoy the spicy and sweet flavours in this dish that compliment the meal.