1 cup macaroni elbow pasta
1/2 tsp salt
2 cups water
Boil the pasta according to package instructions with salted water till it is tender.
1 cup of grated cheese
pepper to taste optional
salt to taste optional
Mix the grated cheese with the hot drained pasta and serve.
If the pasta was pre cooked and is no longer hot, toss the cheese and bake it in a 375F oven for about 5 to 10 minutes or microwave it for about 2 to 3 minutes.
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